The roasted pineapple gives this hot sauce its deep sweet flavor. The hotness is given by the infamous Habanero chili, all smoothly straightened out by a punch of ginger. Resulting in a positively punchy hot sauce.
- Perfect with toasties
- Add this to a cheese platter, it’s weird but it works
- Brings roasted veggies to life
- Great to marinade ceviches in
- Turns “boerenkool” into something tropical
- Gives your frozen margaritas that extra blizz
